Le Coq Rico was born in 2012 in Montmartre, Paris.

What better place for Chef Westermann to establish the first Le Coq Rico than on top of a hill, rue Lepic, a few steps from the SacréCœur basilica.

Chef Westermann founded the neighborhood bistro to share his love for French breeds and terroir.

From pasture-raised eggs and whole-roasted birds to handcrafted desserts, you are welcome to experience the original PoultryhouseTM.

Location & Hours

98 Rue Lepic
75018 Paris, France
+33 1 42 59 82 89

Monday – Sunday   12pm–2:30PM, 7pm–11:00PM

Tour de France

des belles volailles

Experience the taste of poultry from various parts of France with our exclusive monthly heritage breed. Learn more.

Christmas & New year’s eve

Discover the Coq Rico’s menus and book your Christmas and New Year’s Eve by calling +33 1 42 59 82 89 !

15 €
Lunch Special

View the menu of our daily plat du jour.

Menus

Book our host’s table for your special event. Our team can create custom menus and wine selections for any occasion.
Seated dinner: up to 16 guests
Private event: up to 20 guests

Private Events

Our Team

From left to right
Sebastian Maheu, Floor Manager
Clément Vincent, Executive Chef
Chef Antoine Westermann, Chef/Owner
Antony Clemot, General Manager/Partner

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