FINGER FOOD
Quick lunch available on week days
POULTRY BURGER
Arugula, caramelized pineapple, poultry jus, Poujauran buns
13.
LE COQ POULTRY SAUSAGE
Roasted à la plancha, tomatoes & basil confit
12.
HOUSEMADE FRIES
4.
RATTE POTATOES
Lightly matched and fried, thin salt from Noirmoutier
6.
SAUCE GRIBICHE STYLE
Cliantro, mint & onions
2.
PLAT DU JOUR
Every day from Monday to Friday !
18.
MONDAY
PARMESAN MAC & CHEESE
w/ poultry morsels, green salad
TUESDAY
COQ AU VIN
w/ egg tagliatelles
WEDNESDAY
POULTRY BURGER
pineapple chutney, poultry jus reduction & arugula
THURSDAY
GRILLED POULTRY SAUSAGE
fried potatoes & green salad
FRIDAY
FISH OF THE DAY
roasted w/ giblets, vinegar jus reduction & mashed potatoes
WINES
RED, WHITE OR ROSÉ
per glass
6.
